Thursday, August 28, 2008

A Good Use for Turkey

I know it's kinda early to be talking turkey, but I've been working on cleaning out my freezer and found some turkey in there from last year. You can only have turkey so many times before you start going crazy. So, I got creative for supper one night. I got the turkey that had already been cut off the bones and cut it in small pieces. Then I added it with Queso (I used Pace's 4 Cheese Queso), fajita seasoning and garlic powder. I stirred it all together, put it in a pan and topped it with shredded cheddar cheese and baked until the cheese melted. When it came out of the oven we put it in warmed tortillas for a quick, easy and cheap supper. It's another way to use turkey that is quite tasty!

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